Brief analysis of small package chestnut manufacturers: will chestnut roasted in oven really explode?

Now is the season for ripe chestnuts, and it is also the time for gourmets to taste chestnuts. Homemade chestnut candy is a popular search item on the Internet. But if the chestnut is wrong, will it explode? Will roasted chestnuts really explode in the oven? I decided to test it myself.

First, I put raw chestnuts in a preheated oven with a temperature of 200 ° C, which is commonly used. About ten minutes later, a chestnut exploded, followed by a series of explosions. These chestnuts become chestnut shells and chestnut foam. Bake the raw chestnuts in the microwave oven. Three minutes later, chesterte's reaction was also very strong. So the editor decided to do another experiment with the frying pan. Although Chester's reaction in the oven was not so fierce this time, he jumped out. Why is that?

Zhang Wei, Professor of Physics Department of Renmin University of China, Said: "when merchants sell fried chestnuts, there is a special stove. Every time they fry chestnuts, the chestnuts heated at the bottom will turn over at the top and contact with cold air to let the chestnuts dissipate heat. At the same time, there are many pebbles in the pot. One is that pebbles wrap the chestnuts so that the chestnuts are very uniform, and the other is that pebbles can absorb heat, so the temperature of chestnuts is relatively high. The relatively low state and very constant temperature state“

Facts have proved that fried chestnuts also have these tricks. So how to prevent chestnuts from exploding? It's actually very simple. Experts said that as long as you cut a small hole in the chestnut, the chestnut will have a channel to release water vapor, so that the chestnut will not explode when fried.

The above is the analysis of small package chestnut manufacturers that roasting chestnuts in an oven will really explode. Hebei Yanshanhong Food Co., Ltd., founded in September 2000, is a comprehensive production enterprise specializing in the R & D, processing, production and sales of agricultural and sideline products such as chestnuts and peanuts. The company covers an area of 20000 square meters and a construction area of 6000 square meters, including food processing workshops, low-temperature warehouses, quick-frozen warehouses and high-temperature warehouses. If you have any need, please contact us!