How to deal with fresh chestnut is delicious?

1. Put fresh chestnuts into water, wash and set aside.

2. Then put fresh chestnuts into water and add 5g of edible salt.

3. Soak for 30 minutes, take it out, put it on the chopping board, and make a small cut in the middle of the fresh chestnut.

4. After all rowing, the chestnut on the side showed white meat, which was excessive force, and the whole was cut.

Note: the chestnuts that are cut are not delicious to cook. Don't cut them too hard!

5. Control the water content of the split chestnuts and put them on a plate for standby.

6. Put an appropriate amount of cold water inside, and then put the cut chestnuts directly into the pot, and heat it with high fire.

7. After the water for boiling chestnuts boils, turn down the heat and continue to heat it for about 20 minutes.

The above is the method of handling fresh chestnuts. This method is an example of cooking. It is soft, waxy and sweet, and the elderly and children love to eat it!! If you need fresh chestnut, please contact us!