Hebei Yanshan red fresh chestnut manufacturer takes you to know: how to preserve roasted chestnuts?

Chestnut tastes very good and many people like it. In particular, the freshly fried chestnuts are soft after being peeled. However, the roasted chestnuts should not be put for a long time. Here is how to keep the roasted chestnuts.

Keep the roasted chestnuts open for safekeeping. Cooked chestnuts contain water, which requires heat dissipation. If the heat dissipation is poor, they will degenerate and rot, so they need to be spread out and placed in the air, and they should not be sealed for storage.

It can also be put in the refrigerator. If there is a refrigerator at home, it is advocated to put cooked chestnuts in the refrigerator and heat them next time. The drawback of this method is that repeated heating will affect the taste of chestnut. The chestnuts frozen in the refrigerator can be heated in the microwave oven. If you take them out and eat them, they will be fragrant!

No matter which storage method is used, try to eat it within a week. After a long time, it will not only taste bad, but also degenerate. Cooked chestnuts are usually kept at room temperature for about 3-5 days. After ripening, they can be placed in the freezer of the refrigerator, so that they can be preserved for a long time.

The above is the Hebei Yanshan red fresh chestnut manufacturer to show you how to preserve the legal person fried chestnuts. Hebei Yanshan Red Food Co., Ltd., founded in September 2000, is a comprehensive production enterprise specializing in the R & D, processing, production and sales of chestnuts, peanuts and other agricultural and sideline products. The company covers an area of 20000 square meters and a construction area of 6000 square meters, including food processing workshops, low-temperature warehouses, quick-frozen warehouses and high-temperature warehouses. If you have any need, please contact us!