Hebei fresh chestnut manufacturers take you to know: how to cook chestnut is delicious, how to cook chestnut is easy to peel?

Every autumn, when a large number of chestnuts are on the market, many people like to buy fresh chestnuts for home consumption. However, fresh chestnuts bought back need to be cooked before eating. So how can fresh chestnuts be cooked to taste good? How can it be boiled so that the shell can be easily removed? Next, Hebei Yanshan Red Food Co., Ltd. tells how to cook chestnuts?

It is particularly delicious to boil fresh chestnuts directly in water. When cooking fresh chestnuts, you need to clean them with water first, then soak them in water for half an hour, and then put them into the pot. After heating with enough water, boil them for about 20 minutes, and the chestnuts in the pot will be cooked thoroughly. At this time, after taking out the chestnuts, remove the shell, and directly use the pulp inside. It tastes sweet, soft and waxy, and is particularly delicious.

How to boil chestnut is easy to peel?

1. Chestnuts taste very good after cooking, but peeling is a little troublesome. For example, to peel cooked chestnuts quickly, you can use scissors to cut a few small holes on the surface of chestnuts before cooking them, and then put them into the pot to cook them. In this way, the cooked chestnuts will naturally crack along the mouth cut by the scissors. After taking out the cooked chestnuts, gently pull them from the crack with your hand, You can remove the chestnut shell.

2. Chestnut can also be taken out as soon as possible after cooking, and it can be directly soaked in cold water for five minutes. In this way, under the effect of heat expansion and cold contraction, the shell of chestnut will naturally separate from the cooked pulp inside. People can break its shell with a gentle pinch of their hands, and then directly remove it with their hands.

3. Before putting chestnuts into the pot for cooking, they were first put into the refrigerator for freezing for a few hours, and then put into the pot for cooking. In this way, the cooked chestnuts are particularly easy to peel. Its specific method is to put the purchased fresh chestnuts directly into the freezer of the refrigerator and freeze them for 2 to 3 hours. In the process of freezing chestnuts, put water in the pot to heat and boil them, and then put the frozen chestnuts directly into the boiling water for half an hour. At this time, the chestnuts can be cooked, Moreover, the pulp and shell inside have been naturally separated, and its shell can be peeled off with a little force by hand.

The above is what Hebei fresh chestnut manufacturers have shown you about how to cook chestnuts and how to cook chestnuts and how they are easy to peel. Hebei Yanshanhong Food Co., Ltd., founded in September 2000, is a comprehensive production enterprise specializing in the R & D, processing, production and sales of agricultural and sideline products such as chestnuts and peanuts. The company covers an area of 20000 square meters and a construction area of 6000 square meters, including food processing workshops, low-temperature warehouses, quick-frozen warehouses and high-temperature warehouses. If you have any need, please contact us!